A recently published paper indicates that a combination of clove and tulsi has potential to boost the growth performance as well as the gut health of broilers if supplied in an optimum dose.
Danisco Animal Nutrition has received final authorization from the European Commission to expand the use of a multi-strain probiotic product to the European turkey production market.
Bacteriophages, probiotics, postbiotics and vaccines offer potential as alternatives to antibiotics to control E. coli associated challenges in pigs. But such additives need additional well-designed experiments and field-based work, finds a new review.
Pre-weaning management, nutrition, and housing conditions play an essential role in terms of boosting the rate of survival of piglets and good growth later, says an swine expert.